Saturday, 25 February 2012

BUTTERSCOTCH BREAD PUDDING

Bread slices - 16(or enough)
Condensed milk - 1/2 tin
Nestle cream - 1 tin
Dream whip - 2 sachet
Caramalised nuts - crushed - 1 cup
Milk - to dip the bread

Whip all the creams together
In a pudding dish...apply some cream,,,layer the sliced bread dipped in milk (squeeze the bread with ur palm otherwise the pudding will be wattery as mine was....shhhh)
Again apply cream as second layer
Continue .....to make 2 layers of bread.
Top it waith caramalised nuts..........
ENJOYYYYYY.....Its really tasty...

No comments:

Post a Comment