PINK CAKE

INGREDIENTS
maida - 1cup
sugar -1 cup
baking powder -1/2 tsp
eggs - 4
pink color - a pinch
butter - 100 gm
vanilla essence -1 tsp

method
first mix butter and sugar in a bowl , mix it firmly.
After that take maida and baking powder and sift them for 2 to 4 times, its very important.
Then in a separate bowl separate egg yoke and egg white.
Mix egg yoke in butter and sugar mixture and mix them.
After mixing them firmly mix maida and baking powder mixture slowly.
And then add egg white in that and put little pink color and vanilla essence in that and put all that mixture in cake pan and bake it in preheated oven at 190 c.
Remove from the oven and let it cool.

FOR SYRUP
water - 1/2 cup
sugar -1 tbsp
vanilla essence -1/2 tsp

Boil water in a pan and add sugar and essence and keep aside.
make some holes on the cake using a fork and sprinkle this syrup on the cake.(this makes your cake more soft)

FOR FROSTING
Dream whip -2 pkts
milk -1 tbsp
pink color -a drop
vanilla essence -1/4 tsp

Beat all this together using an electric beater and when fluffy and peak spread it on your cake using a spatula.....decorate to ur wish...