ingredients
2c chopped dry fruit,golden raisins n currants
1 zest of lemon chopped
1 zest of orange chopped
1c apple juice
3/4 c sugar
100gm butter
4 whole clove ground
1tsp each ground cinamom n ginger
1tsp each bakin powder n bakin soda
2 eggs
1/2 tsp salt
13/4c all purposse flour
chopped nuts
Soak overnite the chopped dry fruits ,raisin n currants ,zest f orange n lemon in apple juice.To the soak fruit add sugar, butter,grounded clove ,cinamon n ginger.Bring to boil n let it cool.Pre heat the oven to 325 dgr .In a bowl mix all dry ingredients n salt .Sift the flour into fruit mixture n fold usin spatulla.Mix in the eggs one at a time .Add chopped nuts . Pour the batter n a cake tin n bake for 1 hr.Cool in the wire rack n apply apple juice on top usin a brush.
2c chopped dry fruit,golden raisins n currants
1 zest of lemon chopped
1 zest of orange chopped
1c apple juice
3/4 c sugar
100gm butter
4 whole clove ground
1tsp each ground cinamom n ginger
1tsp each bakin powder n bakin soda
2 eggs
1/2 tsp salt
13/4c all purposse flour
chopped nuts
Soak overnite the chopped dry fruits ,raisin n currants ,zest f orange n lemon in apple juice.To the soak fruit add sugar, butter,grounded clove ,cinamon n ginger.Bring to boil n let it cool.Pre heat the oven to 325 dgr .In a bowl mix all dry ingredients n salt .Sift the flour into fruit mixture n fold usin spatulla.Mix in the eggs one at a time .Add chopped nuts . Pour the batter n a cake tin n bake for 1 hr.Cool in the wire rack n apply apple juice on top usin a brush.
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