Thari Choru

Ingredients....
Rawa - 1 cup
Sugar - 1 cup (u can reduce to ur sweetness)
Ghee - 1tbsp
Cashews - 2 tbsp(chopped)
Raisins - 2 tbsp(chopped)
Rose water - 1 tbsp
Water - 1 1/2 cup (or as required)

Method...
Heat ghee in a pan and roast the cashews and raisins till brown and remove it in a bowl
In the same ghee add the Rawa and fry for few seconds on a low flame
Melt sugar in the water and add to the roasted rawa and cover and cook
Wen cooked , add rose water and cashews and raisins and mix well and remove from flame...