TENDER COCONUT PUDDING

1 china grass-10 grm
2 water-1 cup
3 condence milk-half tin
4 milk -2 & half tin (use condence milk tin)
5 sugar- 5 ta sp
6 tender coconutwater-1&half
7 tender coconut-1 cup

1.Take a pan,combine milk, sugar,condence milk and boil it
2 .melt china grass in 1cup of water .
3. add melted chinagrass with the tendercoconutwater and mix it well.
4 .combine the chinagrass mixture to the boiled milk.
5. pour this mixture to a serving dish and sprinkle some tendercoconut pieces in to the mixture &keep it to set.

for decoration

take a pan heat 1 ta sp ghee add coconut,cashewnut&soute till golden brown and whenit get cooled grind it and decorate it on top of the pudding....