Saturday, 25 February 2012

NUTELLA BISCUIT PUDDING

Dream whip - 1 pkt
Nestle cream - 2 tins
Caramel powder - 1 pkt
Marie biscuits - 1 pkt
Nutella - 200 gm
Milk - 1/4 cup (to dip the biscuits)

Method
Dip the biscuits in the milk and lay in a pudding dish as the first layer.

Blend Nestle cream (1 tin) , Whipping Cream and Caramel powder in a mixie and pour this mixture over the layered biscuits and again layer the biscuits as before and refrigerate 1/2 an hour .

Blend the remaining nestle cream and nutella in the same blender and pour it over ...

Garnish as ur wish.


1 comment:

  1. Do we to use the dream whip powder as such or make it into cream??

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