Ings...
Rice powder
water
Grated coconut
salt
mix the above and make a dough.
for masala :
normal chemmen masala ( as u do for unda puttu )
Make medium-sized balls with the dough.
Take each dough, flatten on your palm,and add the filling to it and roll make a shape of ur choice
then steam it till its done......
for frying :
chilly powder
turmeric
fennel seeds
salt
mix all and make a paste not too thick or watery
dip the steamed rice dough in and fry it with little oil as u do kallumakaya.....
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