wheat flour
salt & water
kneed all tis to soft dough.make medium balls
Potaoes 3 boiled n mashed
onion 1 finelly chopped
green chillies & coriander leaves finely chopped
salt
mix all the ingredients
Roll the balls lyk poori n stuf the fillin . Close frm all the sides n carefully roll into paratta takin care of the fillin don split out of the parattas.Cook on the hot tava drizzlin sme butter or ghee.Serve hot with curd or raits.
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