STUFFED CHICKEN

                                                                                               

Recipe courtsey :Femi Muneer

Chicken-1 small one
red chilli pwdr-5 tsp
turmeric-2 tsp
salt to taste
FOR THE STUFFING
egg-1 or 2
onion-2 medium size
tomato-1
green chillies-4
curry leaves-
corriander leaves-chopped
ginger garlic paste-together 1 tsp
corriander pwdr-1 tsp
turmeric pwdr-1/4 tsp
red chilli pwdr-1/2 tsp
cashew nuts-6 chopped
raisin-10
salt
garam masala-1/2 tsp

clean the whole chicken both inside an d out side.Rinse with lemon juice to remove unpleasant smell.
Mix the chilli pwdr,turmeric n salt,apply all over the chicken.cover and set aside in the fridge for 1 hour.
PREPARE THE STUFFING
Boil the eggs till fully firm and peel(Number of eggs depends on how big the chicken is)
heat 2 table spoon oil oil and fry the onions,green chillies,ginger garlic,curry leaves,till the onion start turning brown.Add the all spices n saute well.add raisins n cashew nuts..mix the boil eggs in to this mix..

Stuff the above mix into the chicken. first egg ,and then the onion masala.Taking care are not to over stuff.(there should be no stuffing coming out)now tie the chicken legs with twine.

Heat 3/4 cup oil in a large pan fry on low heat till the chicken is golden brown on both sides....

CHICKEN CHUKKA MASALA

chicken breast - 1/2 kg
onion - 2 (thinly sliced)
green chilly - 4
capsicum - 1
tomato - 1
ginger garlic paste - 1tsp
salt - to taste
red chilly pwd - 1tbsp
soya sauce - 1tsp
tomato ketchup - 1 tbsp
corriander leaves - to garnish

marrinate the chicken pieces with chilly pwd , ginger garlic paste and salt and set aside for 1/2 an hr and fry it
In the same oil half saute the capsicum and set aside
then saute green chilly and set aside and set aside
saute tomato , set aside
finally half saute the onion and add the sauces , 1/2 tsp red chilly pwd and the sauted ingredients and chicken and mix well in heat for 2 mins
garnish with corriander leaves and serve hot

EASY DRUMSTICK FRY

Chcken Drumstick-6
Onion -1(finely chopped)
Ginger-1 inch piece(chopped)
Garlic-6pods(chopped)
Green chilly - 3(slited)
Pepper- 1 tbsp(crushed)
Salt- to taste

Combine all the above ings together and cook till done....

Egg white-1
Tomato sauce- 1 tsbap
Soya sauce - 1tsp
Chilly sauce - 1tsp
Bread crumbs-to coat

Beat the egg white using a fork or spoon and mix all tje sauces....
Dip each drumstick in egg mix and coat it with breadcrumbs and deep fry in oil.....

Serve & eEnjoyyyy......

PUNJABI FRIED CHICKEN

Boneless chicken - 250 gm (cut into cubes )
Ginger paste - 2 tsp
Garlic paste - 1 tsp
Green chilly paste - 1 tsp
Maida - 3 tsp
Kashmiri chilly pwd - 1 tsp
Corriander pwd - 1tsp
Chaat masala pwd - 1/ tsp
Lemon juice - 2 tsp
Onion - 3 tsp (chopped into very bit pieces)
Red food color - optional
Salt - to taste
Sunflower oil - to fry

Mix all the ingredients in the chicken exceot oil for atleast 1/2 an hour , and deep fry in the oil......serve...